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X @The Economist
The Economist· 2025-07-04 14:22
“There’s absolutely no way any human being could go through these by eye,” Leanne Guy @VRubinObs tells “Babbage” why automation is coming to astronomy https://t.co/BCC5HcoQ7l ...
X @The Economist
The Economist· 2025-07-04 02:23
“In the first year…we will have doubled the amount of raw optical and infrared pixels available to humanity.” Yusra AlSayyad tells “Babbage” why @VRubinObs will change astronomy https://t.co/SSTUs8m1QV ...
X @The Economist
The Economist· 2025-07-03 20:19
“This is the digitisation of astronomy.” William O’Mullane explains why @VRubinObs will transform the practice of astronomy forever, on “Babbage” https://t.co/QuGZccYVLI ...
X @The Economist
The Economist· 2025-07-02 20:48
The Vera Rubin Observatory will usher in an automated era for astronomy. Our “Babbage” podcast explains why this may be the telescope’s most important legacy https://t.co/kDGj1yGdyo ...
X @Forbes
Forbes· 2025-07-02 19:13
Astronomers studying the night sky from the Southern Hemisphere have uncovered a supernova — the powerful explosion of a star — that appears to detonated twice. (Photo: ESO/P. Das et al. Background Sta) https://t.co/jI8yKQ7JOE https://t.co/Ab7ulse5r6 ...
X @Forbes
Forbes· 2025-06-30 19:31
Here's everything you need to know about stargazing and astronomy this week: https://t.co/kVecGVqedz(Photo: Ben Jared/PGA TOUR via Getty Images) https://t.co/KKOn7sHqRc ...
X @The Economist
The Economist· 2025-06-30 10:00
A new telescope in Chile will find billions of asteroids, galaxies and stars—and revolutionise astronomy in the process. The Economist’s science editor, @alokjha, was granted access to understand how the world’s largest digital camera works https://t.co/JAshDXhedb https://t.co/zpXHH6mJkn ...
For the First Time in Dubai Two Restaurants are Awarded Three MICHELIN Stars
Globenewswire· 2025-05-22 22:59
Core Insights - The MICHELIN Guide Dubai 2025 recognizes a total of 119 establishments across over 35 cuisine types, highlighting the city's vibrant culinary scene [1][3][22] - This edition includes two new One MICHELIN Star restaurants and two new Three MICHELIN Star restaurants, along with five new Bib Gourmand establishments [2][11][27] Group 1: MICHELIN Star Awards - Trèsind Studio achieves Three MICHELIN Stars, becoming the first Indian restaurant globally to receive this accolade [3][9][11] - FZN by Björn Frantzén is awarded Three MICHELIN Stars in its debut year, showcasing a blend of Scandinavian and Asian influences [8][11] - The total count of restaurants with Three MICHELIN Stars in Dubai now stands at two, marking a significant milestone for the city's culinary landscape [7][27] Group 2: New Additions and Recognitions - The 2025 selection includes two new One MICHELIN Star restaurants: Jamavar and Manāo, bringing the total to fourteen restaurants with this distinction [13][14][27] - Five new restaurants are added to the Bib Gourmand category, which recognizes establishments offering high-quality food at reasonable prices [15][27] Group 3: Special Awards and Acknowledgments - The Opening of the Year Award goes to Ronin, recognized for its contemporary Japanese dining experience [16] - The Sommelier Award is presented to Shiv Menon of Boca restaurant for his exceptional wine knowledge and sustainable practices [17] - The Young Chef Award is given to Chef Abhiraj Khatwani of Manāo, acknowledging his culinary skills and dedication to authentic Thai cuisine [19] Group 4: Industry Impact - The MICHELIN Guide's presence in Dubai is seen as a catalyst for the city's growth as a global gastronomic destination, enhancing its appeal and economic growth [4][6][22] - The diversity of the culinary offerings reflects the multicultural fabric of Dubai, with contributions from chefs and restaurateurs of various nationalities [6][22]