高海拔气候成就独特风味 精品化转型助力产业发展 “借助中国大市场，布隆迪咖啡产业的未来充满希望”（国际视点）

Core Insights - Burundi's coffee industry is a vital pillar of its economy, with coffee exports accounting for nearly 90% of the country's total export value [1][5] - The recent policy change allowing the import of Burundian coffee beans into China presents significant opportunities for the industry and enhances the diversity of the Chinese coffee market [1][5] Industry Overview - Approximately 800,000 households in Burundi rely on coffee cultivation, representing nearly 10% of the total population [2] - Coffee farming in Burundi primarily follows a smallholder model, with many farms being less than two hectares in size [2] - The main coffee-producing regions are located in high-altitude areas, and the Bourbon variety is highly regarded in the industry [2] Production Techniques - Burundi coffee is known for its unique "double washing" process, which enhances its flavor profile, resulting in high sweetness, delicate acidity, and a rounded taste [2] - The government has implemented various measures to improve the coffee industry, including privatization reforms, infrastructure development, and the promotion of advanced cultivation techniques [3] Government Initiatives - The establishment of multiple organizations, such as the National Coffee Board and the Coffee Industry Regulatory Authority, aims to support the coffee sector's development and enhance its market presence [3] - The government encourages farmers to adopt sustainable practices to combat climate change, including the use of cover crops and terracing [4] Market Dynamics - Following the policy change in China, the price of Burundian coffee has increased from $2-3 per kilogram to $6-6.5, boosting farmers' incomes and cultivation enthusiasm [5] - The government is collaborating with the EU to improve cross-border transportation and reduce logistics costs for coffee exports [4]