卡露伽鱼子酱:舌尖上的中国风味,改写全球高端食材版图
Zhong Guo Shi Pin Wang·2025-05-09 12:12

Core Insights - The article highlights the transformation of caviar from a Western luxury item to a domestically produced delicacy in China, with a focus on the brand Karuga, which has become a leader in the global caviar market [1][2]. Industry Overview - China has become the world's largest producer and exporter of caviar, achieving nearly 40% of the global market share through innovative aquaculture techniques [1][2]. - The caviar market in China has evolved from being viewed skeptically to gaining recognition, with Karuga leading this change by emphasizing quality and establishing itself in high-end markets [2]. Company Profile - Karuga has maintained its position as the global sales champion for ten consecutive years, supplying Michelin-starred restaurants and collaborating with high-end clients like Lufthansa [2]. - The company has established a full industry chain for sturgeon farming, processing, and quality control, with eight ecological farming bases across six provinces in China [3][7]. Technological Advancements - Karuga's success is attributed to its focus on core technologies, including proprietary sturgeon breeding techniques and a comprehensive system for breeding, farming, processing, and quality control [3][7]. - The company has integrated molecular genetics into its breeding programs, establishing over 160 family lines for tracking and improving sturgeon quality [7]. Quality Control - Strict quality control measures are in place, ensuring that the entire caviar production process is completed within 15 minutes to preserve freshness [7][9]. - The most challenging part of the production process is the salting technique, which requires skilled workers with at least two years of experience [7]. Economic Impact - The sturgeon farming industry has developed into a significant economic driver for local regions, with a model that promotes collaboration with local farmers through standardized farming practices [8]. - Karuga's approach has not only enhanced local farmers' incomes but also created a replicable model for rural revitalization in the aquaculture sector [8]. Vision and Mission - Karuga aims to create a high-quality lifestyle and aspires to be the world's best caviar producer, contributing to the internationalization of China's high-end food industry [8]. - The brand represents a significant shift in the global caviar landscape, embodying the dual forces of quality consumption and Chinese manufacturing [8].