抢占京津冀消费者市场，焕新北方菜系生命力

Core Insights - The event "传北韵，耀兴程——2025联合利华饮食策划中餐北方菜系盛典" aims to revitalize the Northern Chinese cuisine and enhance its market presence in the Beijing-Tianjin-Hebei region [1][3] - Industry leaders gathered to discuss the development trends of Northern cuisine, emphasizing the need for cultural heritage to be integrated with modern business practices [3][5] Group 1: Event Overview - The event featured trend sharing and roundtable discussions focusing on the development of the Northern dining market and consumer trends [3] - Discussions included how to transform traditional cuisine into new commercial value and leverage cultural heritage for business advantages [3] Group 2: Industry Perspectives - Experts believe that the historical significance and market potential of Northern cuisine have vast untapped opportunities [5] - There is a consensus that a systematic approach to summarizing and innovating dishes, services, and business models is essential for the longevity of Northern cuisine [5] Group 3: Company Involvement - Unilever Food Solutions, a leading global food service company, has been serving nearly one million restaurant clients in China and operates the largest comprehensive seasoning production base in North Asia located in the Tianjin Free Trade Zone [5]