便利店的减脂餐，吃完“10天胖5斤”？

Core Insights - The article discusses the paradox of weight gain despite calorie counting when consuming food from convenience stores, highlighting the discrepancy between labeled and actual food weights and caloric content [2][20][35] Group 1: Convenience Store Characteristics - Convenience store food is characterized by being cold and clean, with clear labeling of ingredients and nutritional information, creating a perception of transparency [4][6] - The convenience store environment encourages consumers to believe they can manage their caloric intake effectively, leading to a false sense of security regarding weight management [6][15] Group 2: Consumer Experiences - Many consumers report unexpected weight gain despite careful calorie counting, attributing this to the actual weight of convenience store food exceeding the labeled weight [15][22][23] - Instances of food items being significantly heavier than indicated, such as a sandwich labeled at 110 grams actually weighing 150 grams, illustrate the issue of caloric miscalculation [22][26] Group 3: Industry Practices - Convenience stores often do not individually weigh food items before sale, instead using batch weights to ensure freshness, which can lead to overfilling and higher caloric content than advertised [32][33] - The practice of "packing full" is a common approach in the industry to prevent food waste, resulting in consumers inadvertently consuming more calories [33][35] Group 4: Consumer Behavior and Perception - The convenience store serves as a crucial resource for urban workers, providing quick meal options despite the potential for caloric excess, reflecting a broader societal trend of reliance on convenience foods [41][45] - The emotional connection and sense of community among consumers in convenience stores highlight their role as a refuge in fast-paced urban life, despite the health implications [45][50]