“喝奶茶失眠”上热搜后，霸王茶姬提出一个新方案

Core Viewpoint - The rise of "light caffeine" tea products is a response to consumer concerns about caffeine-induced insomnia, with major brands like Bawang Chaji and Heytea leading the trend by launching low-caffeine options [1][6][20]. Group 1: Product Development - Bawang Chaji recently launched "Light Caffeine · Light Tian Oolong," with caffeine content controlled at 39mg per cup, approximately 50% lower than the regular version [1][3]. - The "Light Caffeine" series utilizes supercritical carbon dioxide extraction technology to reduce caffeine without using organic solvents, preserving the natural quality and aroma of the tea [3][20]. - Heytea has implemented a "caffeine traffic light" system categorizing drinks based on caffeine content, with "green light" products containing less than 50mg of caffeine [5][14]. Group 2: Consumer Trends - The discussion around "milk tea insomnia" has gained significant traction, with over 9.8 million views on the topic on social media platforms [6][8]. - Research indicates that tea is the primary source of caffeine intake for Chinese adults, accounting for 74.8% of their caffeine consumption, with milk tea being the top source for minors [11][20]. - The demand for low-caffeine options is not limited to a niche market; it appeals to a broad demographic, including children, pregnant women, and the elderly [22][25]. Group 3: Market Insights - A report by Kamen indicates that the introduction of low-caffeine beverages could open new growth avenues for brands, extending operating hours and attracting a wider customer base [25]. - The lack of standardized definitions for "light caffeine" products presents challenges for the industry, as consumer understanding of these products remains vague [16][25]. - Other regions, such as Taiwan and Japan, have already seen successful implementations of similar low-caffeine products, suggesting a potential for growth in the Chinese market [23][25].