不是所有腹泻都是“吃坏东西”，国家卫健委支招预防

Core Viewpoint - The National Health Commission of China emphasizes the importance of understanding seasonal health issues, particularly related to summer and gastrointestinal health, as highlighted in their recent press conference [1][2]. Group 1: Health Risks and Causes - Diarrhea is not solely caused by foodborne issues; it can be classified into infectious and non-infectious types, with infectious diarrhea being more common due to bacteria, viruses, or parasites [1][2]. - The summer season sees a rise in diarrhea cases, and while mild cases can be managed through dietary adjustments and rest, severe cases, especially those showing dehydration symptoms, require immediate medical attention [1]. Group 2: Prevention Strategies - Prevention of diarrhea includes avoiding drinking untreated water, ensuring food hygiene by separating raw and cooked foods, and properly storing leftovers [2]. - Recommendations for travelers include drinking bottled or boiled water, consuming hot and cooked foods, and carrying disinfectant wipes [2].