紧盯民生关切 筑牢食安防线 ——镇原县市场监管局聚力实事办理守护“舌尖上的安全”

Group 1 - The core viewpoint emphasizes the importance of ensuring food safety for the public, with a "zero tolerance" approach to address urgent issues in food safety [1][2] - The county's market supervision bureau has conducted special inspections on 96 entities, including farmers' markets and small meat processing plants, discovering 32 issues and issuing over 30 rectification notices to safeguard meat safety [1] - A comprehensive inspection of over 140 rural markets and convenience stores was carried out, resulting in the identification of 46 food safety hazards, particularly focusing on counterfeit and substandard food products [1] Group 2 - The county is establishing a closed-loop regulatory mechanism that includes inspection, rectification, and follow-up to ensure issues are addressed effectively [2] - There is an emphasis on enhancing daily inspections and enforcing the responsibility of operators, alongside collaboration with other departments for joint law enforcement [2] - Public awareness campaigns are being intensified to improve legal compliance among operators and empower consumers, leading to a noticeable improvement in the food safety environment and increased public satisfaction [2]