Group 1 - The event aimed to enhance food safety awareness among students by integrating legal knowledge into their daily dining experiences [1][2] - Staff explained the safety requirements for campus food, how to identify problematic food, and the avenues for rights protection, using simple language and real-life cases [2] - The school’s food safety supervisor emphasized the importance of student involvement in monitoring food safety and the school's commitment to providing safe and nutritious meals [2] Group 2 - The local market supervision bureau highlighted the critical role of food safety in children's health and the need for community involvement in ensuring food safety in schools [2] - The bureau's leadership stressed the importance of strict management and control of food safety risks in educational institutions [2]
进校园宣“食”事 新疆乌苏市开展食品安全宣传进校园活动
Zhong Guo Shi Pin Wang·2025-07-11 10:00