Workflow
白酒新航向:低度、C端、国际化,酒企如何乘风破浪?
Sou Hu Cai Jing·2025-07-15 21:03

Core Insights - The Chinese liquor industry is navigating a complex market environment in the first half of 2025, with three significant trends emerging: low-alcohol products, consumer-centric strategies, and internationalization [1][3][5]. Group 1: Low-Alcohol Trend - The low-alcohol trend is becoming a new highlight in the industry, with leading companies like Wuliangye and Luzhou Laojiao launching low-alcohol products such as Wuliangye's "29-degree Wuliangye" and Luzhou Laojiao's "28-degree Guojiao 1573" [1]. - The low-alcohol market is experiencing rapid growth, with a compound annual growth rate of around 30%, and is expected to exceed 74 billion yuan by 2025 [1]. - This trend allows companies to explore new avenues in a saturated high-alcohol market and effectively reach younger consumers, although it requires higher standards in brewing technology and careful strategic planning [1]. Group 2: Consumer-Centric Strategies - Companies are accelerating their focus on consumer markets through initiatives like Luzhou Laojiao's "Jiao Zhu Festival" and interactive tasting events, which aim to enhance user value and build emotional connections with consumers [3]. - The consumer-centric approach helps to overcome growth bottlenecks and reshape development dynamics while fostering a new generation of consumers [3]. - However, this strategy requires long-term investment and careful management to avoid ineffective competition [3]. Group 3: Internationalization - The industry is making strides in internationalization, with major brands like Moutai and Wuliangye showcasing Chinese liquor at the 2025 Osaka World Expo, attracting international attention [5]. - Wuliangye is actively participating in various activities as a senior partner of the China Pavilion, while Moutai is launching a series of new products that explore cultural integration and localization [5]. - In 2024, the export volume of Chinese liquor increased by 6.3%, with total export value rising by 20.4%, and a significant 30% increase in export value in the first quarter of this year [5]. - Despite these gains, the global market share of Chinese liquor remains small, facing challenges such as tariff barriers and cultural differences [5][10]. Group 4: Standardization Efforts - The national liquor standardization technical committee has made significant progress by releasing a draft national standard for liquor quality, aimed at establishing standardized language for international markets [7]. - The introduction of the "liquor flavor wheel" replaces traditional terminology with familiar taste vocabulary for international consumers, facilitating the internationalization of Chinese liquor [8]. - These initiatives are designed to bridge cognitive gaps and provide strong support for the global expansion of Chinese liquor [8][10].