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团餐“二代”登台:万亿市场的代际传承之战
3 6 Ke·2025-07-18 09:25

Core Insights - The article discusses the generational transition occurring within China's group meal industry, highlighting the emergence of the "second generation" of leaders who are stepping into significant roles as their predecessors age [3][5][6]. Industry Overview - The group meal industry in China has surpassed a trillion yuan in scale and is entering a critical phase of leadership succession as the founding generation approaches retirement [3][7]. - Over 60% of the top 50 companies in the industry have begun implementing succession plans, with the average age of founders reaching 58 years [7]. Challenges of Succession - The transition from the first generation to the second generation is fraught with challenges, including trust issues regarding the transfer of power and authority [12][13]. - The younger generation faces difficulties in gaining the recognition and support of the existing management teams, which can lead to significant turnover and resistance to change [13][15]. Educational Background and Market Demands - A notable 51% of the new generation leaders have overseas higher education experience, which is significantly higher than their predecessors [9]. - The current market demands a shift towards food safety, digital management, and sustainable practices, which traditional management styles struggle to address [11]. Innovative Approaches to Leadership Transition - Some companies are adopting a phased succession approach, allowing successors to gain practical experience in subsidiary companies before returning to core decision-making roles [19][20]. - Establishing "special zones" for innovation allows younger leaders to explore new business models without conflicting with existing operations [21][22]. Future Outlook - The new generation is redefining the concept of dining, recognizing it as an important social experience rather than merely a means to satisfy hunger [24]. - The industry is poised for transformation as the younger generation integrates modern management practices with traditional values, creating opportunities for growth and innovation [25][26].