Dingdong(US:DDL) Jing Ji Guan Cha Wang·2025-07-22 07:13Core Viewpoint - The fresh food sector is facing intense competition and homogenization, prompting Dingdong Maicai to adopt a "4G" strategy focusing on quality products, services, and user experience to differentiate itself in the market [1][2]. Group 1: Company Strategy - Dingdong Maicai's "4G" strategy emphasizes "good users, good products, good services, and good mindset" as the core development approach [1]. - The company aims to address the issue of product quality amidst a price war and increasing consumer expectations for food safety and quality [1][2]. - The internal reform has led to the elimination of over 4,000 mediocre products, with "good products" now accounting for 40% of the SKU [2]. Group 2: Market Trends - There is a growing consumer demand for healthier food options, with a focus on low glycemic index (GI) products, which Dingdong Maicai is actively developing [3]. - The sales of clean-label products exceeded 500 million yuan, while low GI product sales surged from under 1 million yuan in the first half of 2023 to nearly 60 million yuan [3]. Group 3: Technological Integration - The company is leveraging digital capabilities to enhance market insights and streamline product development, aligning with the "4G" strategy [3].