数数“果篮”“菜篮”里的“第一”（“十四五”，我们见证这些“第一”①）

Core Viewpoint - The article highlights China's achievements in agricultural production, particularly in fruits and vegetables, showcasing its status as a global leader in these sectors and the ongoing advancements in technology and production methods that enhance quality and variety [9][10][12][13]. Agricultural Production Achievements - China ranks first globally in the production of various agricultural products, including grains, meat, peanuts, tea, fruits, and seafood, contributing to a richer diet for its population [9]. - In 2024, China's fruit production exceeded 330 million tons, with significant outputs in citrus (67.91 million tons), apples (51.29 million tons), pears (20.99 million tons), and bananas (11.76 million tons) [12][13]. - The vegetable production reached 860 million tons in 2024, with major contributions from potatoes, tomatoes, and cucumbers, establishing China as the world's largest producer of tomatoes and peppers [13]. Technological Advancements - The article emphasizes the role of technology in transforming the fruit and vegetable industry, including improvements in breeding, cultivation, post-harvest processing, and logistics [14][15]. - Innovations such as precision irrigation systems, pest monitoring, and climate control technologies are enhancing production efficiency and product quality [15]. Market Dynamics - The increasing variety of domestic fruits and vegetables, including previously imported items like cherries and blueberries, reflects a shift towards local production, meeting consumer demand for diverse options [14][15]. - In 2024, China imported approximately 1.69 million tons of bananas, indicating a balance between domestic production and imports to satisfy market needs [16][17]. Future Development Goals - The industry aims for high-quality development characterized by appropriate scale, reasonable structure, distinctive features, advanced models, and environmental friendliness [18]. - Goals include stabilizing production scale, optimizing variety and regional structures, and improving product quality and overall industry efficiency [18].