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用AI生图的外卖店,我劝你别点
Hu Xiu·2025-08-05 23:04

Core Viewpoint - The article discusses the increasing use of AI-generated images in food delivery services, highlighting the challenges consumers face in distinguishing between genuine and misleading representations of restaurants and their offerings [4][15][32]. Group 1: AI Image Usage in Food Delivery - Many restaurants are now using AI-generated images for their listings, which can appear appealing but may not accurately represent the actual dining experience [6][17][21]. - The rise of AI images is attributed to cost-saving measures, as hiring professional photographers can be expensive compared to generating images through AI [18][32]. - Consumers find it difficult to discern which images are real and which are AI-generated, leading to a lack of trust in food delivery platforms [15][32][38]. Group 2: Consumer Experience and Trust Issues - The article describes a personal experience where a consumer ordered food expecting freshly made dishes but received pre-packaged meals instead, raising concerns about transparency in food preparation [26][28]. - There is a growing trend of "ghost kitchens" that misrepresent their offerings, leading to poor hygiene and food safety standards [33][35]. - Consumers are increasingly relying on tips and tricks to identify potential red flags in food delivery services, such as the quality of images and packaging [37][38]. Group 3: Industry Response and Regulations - Major food delivery platforms are implementing measures to combat the misuse of AI images, including enhanced verification processes and stricter regulations for restaurant listings [30][43]. - Initiatives like "Million Bright Kitchen" by Meituan and high standards for merchant entry by JD and Ele.me aim to improve transparency and trust in the food delivery industry [42][43]. - Despite these efforts, the effectiveness of regulations is questioned due to the evolving nature of AI technology and the blurred lines between acceptable marketing and misleading practices [32][46].