连锁企业总部禁止转嫁食品安全责任，市场监管总局拟出新规

Core Viewpoint - The Market Supervision Administration has drafted the "Regulations on the Supervision and Management of Food Safety Responsibilities of Food Sales Chain Enterprises (Draft for Comments)" to clarify food safety responsibilities and management levels for food sales chain enterprises [1][2][3]. Group 1: Regulatory Framework - The draft consists of 34 articles that define management responsibilities, risk prevention requirements, and legal liabilities for food sales chain enterprises [1][2]. - It emphasizes that headquarters of food sales chain enterprises cannot transfer food safety responsibilities through contracts or exemption clauses [1][5]. Group 2: Management Responsibilities - The draft establishes a tiered management system for food sales chain enterprises based on the number of stores, with provincial, municipal, and county-level market supervision departments responsible for oversight [3][4]. - Headquarters must implement a dynamic management mechanism for food safety risk prevention, including daily management, weekly inspections, and monthly assessments [4][5]. Group 3: Compliance and Training - Food sales chain enterprises are required to establish comprehensive food safety management systems and appoint qualified food safety personnel [4][6]. - Food safety supervisors and staff must undergo at least 40 hours of training annually [6]. Group 4: Monitoring and Reporting - The draft mandates that real-time video information from stores must be retained for at least 14 days and integrated into the local market supervision department's monitoring system [7]. - Headquarters must conduct comprehensive inspections of storage and distribution centers and stores, addressing any identified issues promptly [5][8]. Group 5: Legal Consequences - Specific penalties are outlined for non-compliance, including fines ranging from 100,000 to 200,000 yuan for transferring food safety responsibilities [8]. - Violations such as failing to establish food safety management systems or conduct regular inspections may result in warnings, fines, or even license revocation [8]. Group 6: Expert Opinions - Experts suggest that the effectiveness of the new regulations hinges on practical implementation at the store level, advocating for a shift from mere compliance to active management [9][10]. - Recommendations include government support for small and medium-sized enterprises to adopt technology solutions for compliance and enhanced monitoring [9][10].