安徽：蔬菜价格季节性回升 9种蔬菜均价上涨

Group 1 - The core viewpoint of the articles highlights the impact of high temperatures on food prices in Anhui Province, with specific fluctuations noted in various categories of essential goods [1][2][3] Group 2 - Pork prices have slightly decreased due to a drop in live pig prices, with retail prices for different cuts averaging 15.88 yuan for lean pork, 11.7 yuan for back leg meat, and 14.5 yuan for rib meat per 500 grams [1] - Beef and lamb prices have shown mild increases, with retail prices at 35.51 yuan for beef and 30.44 yuan for lamb per 500 grams, reflecting a week-on-week increase of 1.02% and 0.96% respectively [2] - Vegetable prices have experienced a seasonal rise due to high temperatures affecting growth and storage, with an average price of 2.32 yuan for nine types of vegetables, marking a 2.65% increase from the previous week and a 9.95% increase from the same month last year [2] - Chicken prices have slightly decreased, with an average retail price of 10.39 yuan per 500 grams, reflecting a 0.1% drop from the previous week but a 3.08% decrease compared to the same month last year [2] - Egg prices have seen a minor decline, averaging 3.96 yuan per 500 grams, down 0.25% from the previous week but up 2.33% from the same month last year [2]