9块9价格战、新茶饮跨界入局，皮爷咖啡们如何走出关店困境

Core Viewpoint - The premium coffee market in China is facing significant challenges, with several international brands like Peets Coffee closing stores and local brands gaining market share through competitive pricing strategies [1][10][12]. Group 1: Store Closures and Market Exit - Peets Coffee has closed its first store in South China after four years, indicating a retreat from the market [1][5]. - Seesaw Coffee has reportedly closed nearly half of its stores nationwide and faced employee wage disputes [8][9]. - M Stand has significantly reduced its store opening pace, dropping from 248 new stores in 2023 to just 66 by November 2024 [9]. Group 2: Local Brands' Expansion - Local coffee chains like Luckin Coffee and Kudi Coffee are rapidly expanding, leveraging a "quality-price ratio" to capture market share [10][12]. - Luckin Coffee's store count reached 26,206, with a quarterly revenue of 12.359 billion yuan, significantly outpacing Starbucks' revenue of approximately 5.7 billion yuan [12]. - Kudi Coffee has maintained a strong expansion strategy, aiming for 50,000 stores by the end of 2025 [11]. Group 3: Price Wars and Consumer Behavior - The introduction of a "9.9 yuan" price point by Kudi Coffee and Luckin Coffee has reshaped consumer perceptions of coffee, making it a more accessible daily beverage rather than a luxury item [10][11][14]. - Starbucks has acknowledged the impact of these price wars on its sales, leading to adjustments in its pricing strategy [11]. - The shift in consumer mindset has resulted in a focus on "quality-price ratio," which is now a critical factor for coffee brands to retain customers [15]. Group 4: New Entrants from Tea Brands - Tea brands like Mixue and Guming are entering the coffee market, with Mixue's coffee brand aiming to open over 10,000 stores and offering competitive pricing [13][15]. - Guming has also expanded its coffee offerings, with prices for coffee products typically ranging from 9.9 to 19 yuan [15]. - The entry of these tea brands into the coffee sector reflects a broader trend of diversification and competition in the beverage market [14][15].