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Core Points - Sichuan is highlighted as an ideal travel destination for families, offering stunning natural scenery, rich historical culture, and delicious cuisine [1][12] - The average cost for a 4-day, 3-night trip to Sichuan is between 1000 to 1500 yuan per person, making it an affordable travel option [3][12] Itinerary Summary - The trip begins with a flight to Chengdu, followed by a hotel check-in and a visit to Jinli Ancient Street, known for its traditional architecture and local snacks [5][6] - The second day includes a visit to the world-renowned Dujiangyan irrigation system and Qingcheng Mountain, a Taoist holy site, with an overnight stay at a local guesthouse [5][6] - The third day features a trip to the Panda Base, followed by shopping and dining at Chunxi Road, culminating in a traditional Sichuan hot pot dinner [6][12] - The final day involves last-minute shopping for local specialties before heading to the airport [6][12] Travel Tips - Weather in Sichuan can be variable, especially in mountainous areas, so appropriate clothing is essential [9] - Sichuan cuisine is known for its spiciness; adjustments should be made for those who are not accustomed to spicy food [9] - Transportation can be congested; planning routes in advance is recommended for both self-driving and public transport [9] Recommended Cuisine - Sichuan hot pot is a must-try, known for its spicy and aromatic flavors, with various broth options available [11][12] - Chuan Chuan Xiang, a popular dish where ingredients are skewered and cooked in broth, offers a variety of choices [11][12] - Dan Dan Noodles, a traditional dish with thin noodles and a savory sauce, is also highly recommended [11][12] - Long Chao Shou, a local snack with thin skin and tender filling, comes in various flavors [12]