Group 1 - The modern logistics network has created a global invisible web, allowing seasonal fruits from countries like Chile, Thailand, and South Africa to reach consumers, facilitated by advancements in cold chain technology and agricultural science [1] - The industrialized production of fruits often involves harvesting them before maturity, using chemicals for ripening, and excessive use of pesticides and growth agents, leading to potential health risks and ecological crises such as soil degradation and water pollution [1] - The demand for perfect-looking fruits has led to continuous genetic modifications to increase sugar content, raising concerns about chemical residues and nutritional imbalances in the fruits consumed [1] Group 2 - The internet has enhanced transparency in the fruit and vegetable industry, allowing consumers to easily access information about the origin, growing conditions, and pesticide residue testing of products, which fosters trust and encourages producers to focus on quality and safety [3] - The application of internet technology in supply chain management has enabled precise monitoring and optimization of every stage from planting to transportation, improving logistics efficiency and ensuring the freshness and taste of fruits and vegetables [3] - Innovative marketing models have emerged in the fruit and vegetable industry through social media and short video platforms, making products more engaging and increasing brand awareness and influence [3] Group 3 - In response to industry challenges, the Orange Purchase Preferred project is leveraging the internet for transformation, establishing an online marketplace through mini-programs, promoting via public accounts, and utilizing community-based marketing for targeted outreach [5]
橙购优选:果蔬行业在互联网浪潮中的革新与机遇
Sou Hu Cai Jing·2025-08-16 04:21