活力中国调研行丨科技赋能绿色生产 涪陵榨菜打造低碳产业链

Core Viewpoint - The article highlights the sustainable development path of traditional industries, specifically focusing on the transformation of Fuling Pickled Vegetables in Fuling District, Chongqing, from traditional methods to modern, intelligent production lines [1]. Group 1: Industry Transformation - The traditional pickled vegetable industry is undergoing a green transformation, showcasing how it can evolve sustainably while maintaining its heritage [1]. - The upgrade from ancient fermentation pits to smart factories represents a significant technological advancement in the industry [1]. Group 2: Innovation and Brand Development - The transition from handmade workshops to world-leading intelligent production lines illustrates the commitment to innovation within the industry [1]. - Fuling Pickled Vegetables has successfully transformed from a local side dish to a globally recognized brand, demonstrating the potential for traditional products to gain international acclaim [1].