创新笔谈丨抓深抓实“校园餐”问题整治

Group 1 - The article emphasizes the importance of "campus meals" for student health and the need for robust food safety measures in schools [1] - The Guilin City Discipline Inspection and Supervision Commission is implementing a comprehensive approach to address issues in the "campus meal" sector, involving multiple departments and a structured work mechanism [1] - The commission is focused on investigating and addressing food safety issues in school canteens, utilizing various methods to uncover problems and enhance the effectiveness of case handling [1] Group 2 - The commission is analyzing typical cases in the "campus meal" sector to clarify the responsibility and interest chains behind meal fees and management [2] - Specific measures have been proposed to improve accountability and supervision in the education and market regulation sectors, including 33 detailed actions to enhance oversight [2] - The commission is conducting targeted education and reminders for key personnel in the education sector to strengthen food safety and financial management systems [2] Group 3 - A pilot implementation plan for "campus meal" regulatory reform has been issued, with leadership from the city’s top officials to drive the initiative [3] - The reform focuses on strict management of personnel, procurement, and food safety, aiming to prevent misuse of funds and ensure comprehensive oversight from procurement to dining [3] - The establishment of a school meal supervision management committee and a reward system for reporting violations is part of the reform to ensure accountability and transparency [3]