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重庆市涪陵区珍溪镇市场监管所三向发力助力榨菜产业高质量发展

Core Viewpoint - The Chongqing Fuling District's market supervision authority is enhancing the quality and safety of the pickled vegetable industry, specifically focusing on the production of Fuling pickled vegetables through regulatory measures and collaboration among departments [1][4][5]. Group 1: Regulatory Actions - The market supervision authority held a collective meeting with 22 local pickled vegetable producers to address legal risks associated with the use of ingredients not disclosed in product names, specifically the addition of radish [4]. - This meeting marks the fourth collective discussion this year aimed at guiding companies to rectify issues in their production processes and comply with legal standards [4]. Group 2: Quality Control Measures - A special inspection was conducted to ensure compliance with the geographical indication trademark for "Fuling Pickled Vegetables," focusing on unauthorized use of trademarks and the addition of radish [5]. - Random checks were performed on four companies to assess their compliance with self-declared quality standards, resulting in the identification of one measurement issue that required correction [5]. Group 3: Intellectual Property Protection - The market supervision authority released a policy list detailing support for companies in patent registration, high-quality trademark applications, and knowledge financing, with 48 patent-intensive products already registered [6]. - One company has expressed intent for trademark financing, and there is one well-known trademark in the pickled vegetable industry [6].