小菜园董事长汪书高：8月起不参与外卖平台任何折扣 “补贴不长久，还是要好吃”

Group 1 - The founder and chairman of Xiaocaiyuan, Wang Shugang, stated that the competition among three delivery platforms in July has impacted the restaurant's operations, leading to a surge in delivery orders that affected dine-in service quality [2] - Starting from August, Xiaocaiyuan will not participate in any discounts from the three delivery platforms (Meituan, Taobao Shanguo, JD) to prioritize improving the dine-in experience [2] - Wang believes that the subsidy model is not sustainable and emphasizes that the key to success is to provide good food, with an ideal ratio of delivery to dine-in being 30% to 70%, and delivery should not exceed 35% [2]