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温氏股份:公司养猪成本仍有较大降本空间

Core Viewpoint - The company, Wen's Food Group, has identified significant cost reduction opportunities in pig farming and plans to implement several initiatives to enhance efficiency and reduce costs [1] Group 1: Cost Reduction Initiatives - The company will accelerate the progress of the "Strong Technology Improvement" three-year action project to ensure effective outcomes [1] - Comprehensive promotion of refined management will be undertaken, utilizing industrial thinking to drive cost reduction and efficiency improvements, with effective implementation paths already explored [1] - The company will vigorously advance special actions for "piglet cost reduction" and "meat pig cost reduction," while simultaneously managing piglet quality to enhance industry competitiveness [1] - Strengthening technological innovation is a priority, with the establishment of a technology innovation system aligned with the company's development, alongside increased research and development investment focusing on breeding, disease prevention, nutritional formulation, and digital applications to promote cost reduction across the entire process [1]