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商务预报:8月18日至24日食用农产品价格小幅上涨

Summary of Key Points Core Viewpoint - The national market prices for edible agricultural products increased by 0.5% from the previous week, indicating a slight upward trend in food prices across various categories [1]. Group 1: Vegetable Prices - The average wholesale price of 30 types of vegetables rose to 4.46 yuan per kilogram, marking a 3.2% increase. Notably, broccoli, cucumber, and zucchini saw significant price increases of 18.9%, 10.9%, and 10.2% respectively [1]. Group 2: Poultry and Meat Prices - Poultry product wholesale prices experienced a slight increase, with eggs and white-cut chicken rising by 1.4% and 0.5% respectively [1]. - Meat prices showed minor fluctuations; pork was priced at 20.05 yuan per kilogram, reflecting a decrease of 0.6%, while beef and lamb prices increased by 0.3% [3]. Group 3: Seafood Prices - Wholesale prices for seafood saw a slight increase, with grass carp, large yellow croaker, and carp rising by 0.5%, 0.5%, and 0.1% respectively [2]. Group 4: Grain and Oil Prices - Grain and oil wholesale prices experienced a slight decline, with soybean oil, rapeseed oil, rice, and flour all decreasing by 0.2%. However, peanut oil saw a minor increase of 0.1% [4]. Group 5: Fruit Prices - The average wholesale price of six types of fruits decreased slightly, with grapes, watermelon, and bananas falling by 1.1%, 1.1%, and 0.9% respectively [5].