沙湾市市场监管局开展养老机构食品安全专项检查

Core Viewpoint - The article emphasizes the importance of food safety regulation in elderly care institutions to ensure the health and safety of senior citizens [1][2] Group 1: Food Safety Inspections - The Shawan City Market Supervision Administration conducted special inspections on food safety in various elderly care institutions [1] - The inspections focused on the implementation of food safety management systems, including the safety of food in canteens, special food, and salt management [1] - Inspection methods included on-site checks, reviewing records, and random inquiries, with a focus on the procurement and storage of food materials [1] Group 2: Compliance and Rectification - The inspection team identified issues such as non-compliance in food sampling, incomplete purchase verification records, and unsatisfactory kitchen hygiene [1] - A rectification notice was issued to address these issues, specifying requirements and deadlines for compliance [1] Group 3: Future Initiatives - The Market Supervision Administration plans to establish a regular cooperation mechanism to enhance food safety awareness and operational skills among staff in elderly care institutions [2] - There will be efforts to promote exemplary practices within the industry to elevate overall food safety management standards [2] - The introduction of social supervision and improved complaint channels aims to strengthen the food safety monitoring network for elderly care institutions [2]