蒙牛落地产品水足迹核查 以科学实践深化绿色发展

Core Viewpoint - Efficient water resource utilization is becoming a crucial topic for food companies' green transformation, exemplified by Mengniu Group's recent collaboration with a third-party verification agency to complete a water footprint assessment for its core ice product "Ice + Sea Salt Lemon Snow Mud" [1] Group 1: Company Initiatives - Mengniu's water footprint assessment project is a key step in the company's sustainable development strategy, with accumulated methods and management experiences being replicable and promotable for future product lines [1] - The project reflects Mengniu's commitment to environmental protection and aims to inspire more industry partners to focus on sustainable water resource management [1] Group 2: Industry Impact - Mengniu, as a leading dairy enterprise, is leveraging scientific practices to drive green transformation across the entire industry chain, moving from single product water resource assessments to broader ecological initiatives [1]