Core Insights - The article highlights the transformation of Yaozhanzicun village in Xinjiang, showcasing advancements in agricultural practices and the development of a complete industrial chain from farming to processing and tourism [2][3][4]. Agricultural Development - The establishment of the Qitai County Fengyu Agricultural Service Cooperative in 2009 allowed for the consolidation of land, leading to increased wheat yields and farmer incomes [2]. - The village has adopted modern agricultural technologies, achieving full mechanization in farming, with wheat yields reaching 680 kg per mu this year [2]. - Xinjiang's grain production has evolved from manual labor to mechanization and now to smart farming, with an expected grain yield of 524.8 kg per mu in 2024, ranking first in the country [2]. Value-Added Processing - The establishment of Xinjiang Fengyi Agricultural Development Co., Ltd. in 2017 has enabled the village to create a complete industrial chain, producing over 40 varieties of "Yaozhanzicun" agricultural products [3]. - The daily processing capacity of organic flour has reached 36 tons, and the production of hand-pulled noodles involves 42 steps, showcasing the quality of the products [3]. Tourism Integration - The village has leveraged its ecological advantages to develop a tourism industry, with over one-third of residents benefiting from rural tourism [4]. - In the first seven months of this year, the village received 153,900 tourists, with accommodations and dining facilities able to serve 300 guests and 1,000 diners simultaneously [4]. Economic Impact - In 2024, Yaozhanzicun is projected to achieve a total output value of 510 million yuan, with collective economic income of 5.04 million yuan [4]. - The article illustrates how Xinjiang's agricultural advancements contribute to national food security and improve the quality of life for local residents [5].
新疆着力培育现代农业产业体系 麦田里崛起“亿元村”（砥砺奋进七十载 天山南北谱华章）
Ren Min Ri Bao·2025-09-11 21:56