Core Insights - The event in Chengdu aimed to promote imported salmon and enhance consumer experience, contributing to the city's goal of becoming an international consumption center [1][12] - The activity featured various innovative cooking methods for salmon, engaging local chefs and residents, which helped to stimulate interest and consumption [3][12] - The logistics and regulatory framework in Chengdu supports rapid delivery of imported salmon, ensuring freshness and accessibility for consumers [10][11] Group 1: Event Overview - The "2025 Chengdu Import Carnival" and "2025 Chengdu International Food Carnival" focused on bringing fresh salmon to local communities, enhancing consumer engagement [1] - The event included a cooking competition where local chefs showcased unique salmon dishes, blending deep-sea flavors with local tastes [3][12] - A salmon food map was released to guide residents to local restaurants and supermarkets selling salmon, enhancing convenience [7] Group 2: Business and Market Impact - The event facilitated direct connections between suppliers and local businesses, ensuring a stable supply of high-quality salmon to meet growing consumer demand [9][12] - Chengdu's salmon imports reached 560 million yuan in the first half of the year, reflecting a 31.9% increase, driven by both corporate demand and consumer preferences for high-quality products [14] - The initiative is part of a broader strategy to enhance the import market and consumer experience, aiming to integrate global products into daily life [12][14] Group 3: Logistics and Supply Chain - Chengdu has established a robust logistics network, allowing salmon to be delivered from Norway to local tables within 48 hours [10][11] - The city has implemented efficient customs processes, including a 24/7 clearance service, to expedite the import of fresh seafood [11] - The ongoing "2025 Chengdu Import Carnival" series aims to create more opportunities for global products to reach consumers, enhancing the city's import capabilities [10][14]
欢聚尝鲜！进口三文鱼进社区 N种新吃法激活消费新活力