Core Insights - Soy sauce is the largest category of condiments in China, showing a trend towards diversification driven by health, individuality, and naturalness [1] Industry Trends - There are over 400 types of soy sauce products in the market labeled as "zero additives," including "zero preservatives," "zero sweeteners," "zero colorants," "zero flavor enhancers," and "no additives at all" [1] - The labeling of "zero additives" is prominently displayed in large fonts, while the specific details regarding what "zero additives" entails are often in smaller fonts, which can mislead consumers [1] Consumer Awareness - Experts indicate that the labeling practices may confuse consumers, leading them to believe that "zero additives" means no food additives at all, rather than specific types of additives being excluded [1] - Consumers are advised to carefully discern and understand the actual ingredients of the products when making purchases [1]
超400种酱油产品标注零添加 “零添加”是没加什么?
Ge Long Hui·2025-09-13 14:55