“十四五”农业答卷：粮食产量创新高，多元化食物供给提速

Core Insights - The article highlights the achievements in agricultural development during the "14th Five-Year Plan" period, emphasizing food security and the diversification of food supply in China [1][3]. Agricultural Production and Food Security - China's grain production reached a new high of 1.4 trillion jin (approximately 700 million tons) last year, an increase of 74 billion jin (approximately 37 million tons) compared to 2020 [1][3]. - The per capita grain availability in China has reached 500 kg, ensuring basic self-sufficiency in grains and absolute safety in staple food [3]. - The Ministry of Agriculture and Rural Affairs has implemented a national food security strategy focusing on domestic production, moderate imports, and technological support [3]. Crop and Livestock Production - The production capacity of cotton, oil, and sugar has been continuously improved, with sufficient and diverse supply of fruits, vegetables, meat, eggs, milk, and aquatic products [1][6]. - The total output of livestock products reached 175 million tons by the end of last year, an increase of 27.78 million tons (18.8%) since 2020 [6][7]. - The soybean production reached 20.65 million tons, with a self-sufficiency rate increase of 4 percentage points compared to 2020 [4][6]. Agricultural Reform and Modernization - The Ministry of Agriculture and Rural Affairs is deepening rural reforms, including extending land contracts and managing rural housing land [2]. - Over 2 million farmer cooperatives and nearly 4 million family farms have been cultivated, promoting the integration of smallholders with modern agriculture [2]. Food Supply Diversification - The central government has emphasized the establishment of a diversified food supply system, focusing on various food sources including forests, grasslands, and aquatic resources [6][7]. - The area of facility agriculture has reached 40 million mu (approximately 2.67 million hectares), with annual vegetable production exceeding 20 million tons [7]. Consumer Engagement and Market Stability - The Ministry of Agriculture and Rural Affairs has launched a plan to boost agricultural product consumption, emphasizing brand development and marketing strategies [8][9]. - The plan aims to enhance consumer engagement through various channels, including festivals and exhibitions, to stabilize the agricultural product market [9].