绿茶餐厅被曝隐去“现做”字样，证监会曾问询预制菜比例

Core Viewpoint - Recent changes in the marketing strategy of Green Tea Restaurant indicate a shift away from the previous emphasis on "no pre-made dishes" as the restaurant faces scrutiny over its food sourcing practices [1][2]. Group 1: Company Developments - Green Tea Restaurant has removed the slogan "no pre-made dishes, freshly made" from its storefront and has blacked out the "no pre-made dishes" label on its takeaway containers [1]. - The restaurant's staff claimed ignorance about when these changes occurred but insisted that signature dishes like roasted chicken are made fresh [1]. - In March of last year, it was revealed that the restaurant's 38 yuan "Buddha Jumps Over the Wall" dish was made from pre-made ingredients, which were not disclosed on the menu [2]. Group 2: Regulatory Scrutiny - As Green Tea Restaurant prepared for its listing on the Hong Kong Stock Exchange in July, the regulatory body required the company to disclose its food supply chain model, the proportion of pre-made dishes, and compliance with food safety regulations [2]. Group 3: Financial Performance - Green Tea Group, the parent company of Green Tea Restaurant, reported a revenue of 2.29 billion yuan for the first half of the year, reflecting a year-on-year growth of 23.1% [3]. - The company's net profit attributable to shareholders reached 234 million yuan, marking a 34% increase compared to the previous year [3]. - Following the release of its first half-year report since going public, the stock price of Green Tea Group fell by 1% to 6.94 HKD, with a total market capitalization of 4.674 billion HKD [3][4].