尘埃落定！永辉超市迎来90后CEO

Core Viewpoint - Yonghui Supermarket has appointed Wang Shoucheng as the new CEO, marking a significant leadership change after a six-month vacancy in the position [1][3]. Group 1: Leadership Change - Wang Shoucheng, born in April 1991 and a master's graduate from Peking University, joined Yonghui in 2017 as a management trainee and has been instrumental in the company's "Fat Reform" initiative [2]. - The CEO position had been vacant since March 2025, following the non-election of the previous CEO, Li Songfeng, during the board's re-election [2][4]. - The board had authorized the reform leadership team to act in the CEO's capacity until a new appointment was made [2]. Group 2: Financial Performance - In the first half of 2025, Yonghui Supermarket reported a revenue of 29.948 billion yuan, a year-on-year decrease of 20.73%, and a net loss attributable to shareholders of 241 million yuan, compared to a profit of 275 million yuan in the same period last year [4]. - The decline in performance is attributed to a reduction in overall sales scale and the ongoing supply chain reform, which has led to a temporary decrease in gross profit margins [4]. - The company closed 227 unprofitable stores during the reporting period, incurring costs related to lease and personnel compensation, as well as asset write-offs [4]. Group 3: Strategic Initiatives - Despite the financial challenges, Yonghui Supermarket remains committed to advancing the "Fat Reform" initiative, focusing on supply chain transformation, customer experience enhancement, and organizational culture restructuring [4]. - Wang Shoucheng is recognized as a key figure in driving the "Fat Reform" project, which is now entering a more systematic and large-scale phase [4][6].