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经济聚焦|唱着民歌迎丰收
Ren Min Ri Bao·2025-09-22 11:24

Core Insights - The article highlights the joy and significance of the harvest season across various regions in China, showcasing the cultural and economic impact of agricultural practices on local communities [1] Group 1: Agricultural Practices and Innovations - In Heilongjiang, the Hezhe people are utilizing e-commerce to sell their fish products, significantly increasing their income and promoting their fishing culture [3][5] - In Shandong, the establishment of professional planting cooperatives has led to a substantial increase in millet production, with over 1,000 tons harvested from more than 10,000 acres [5][6] - Hubei's Honghu city has developed a large-scale regenerative rice planting area of 300,000 acres, supported by advanced agricultural technology, achieving over 80% mechanization in farming [7][8] Group 2: Economic Impact and Community Development - In Guangxi, the production of glutinous corn has become a profitable venture, with an annual planting area of 107,500 acres and a total industry value exceeding 450 million yuan [12] - Yunnan's introduction of ginseng fruit cultivation has transformed the local economy, with over 170,000 acres dedicated to its production, contributing to a 7.7% increase in fruit output [15][16] - Xinjiang's Aksu region is leveraging its apple cultivation for cultural tourism, with 515,300 acres of apple orchards and significant tourist engagement, expecting 36.17 million visitors in 2024 [16][18]