SZAP(SZ:000061) Yang Shi Wang·2025-09-23 08:35Group 1 - The core viewpoint is that China's urban and rural residents' intake of protein, fat, and carbohydrates is approaching the level of developed countries, and efforts are being made to enhance the supply capacity of green agricultural products during the "14th Five-Year Plan" period [1] - The consumption of broiler chickens in China is approximately 7 billion annually, with a previous reliance on 100% imported breeding sources. Domestic breeding efforts have led to the development of three fast-growing white feather chicken breeds, achieving over 28% market share [4] - The white feather chicken breeding base in Guangze County, Fujian, utilizes an intelligent feeding system that monitors feed levels and automatically supplies feed, along with a drinking system ensuring access to clean water, while sensors collect data on temperature, humidity, and air quality [6] Group 2 - Wuchang rice, a traditional landmark agricultural product in China, has implemented a new national standard in April, which redefines quality indicators and promotes product upgrades through a grading system. The traceability and anti-counterfeiting system in the core production area ensures full control from planting to table [8] - During the "14th Five-Year Plan" period, China is advancing the improvement of agricultural varieties, quality enhancement, brand building, and standardized production, with a stable agricultural product quality safety monitoring pass rate of over 97.5%. The total number of green, organic, and geographical indication products exceeds 86,000, increasing the availability of high-quality agricultural products for consumers [10]