让“家门口的幸福”触手可及（新视窗·培育服务消费新增长点）

Core Viewpoint - The establishment of community canteens in China is increasingly important due to the growing number of elderly and single-person households, addressing the needs for affordable and quality meals while ensuring sustainable operations through a balance of public welfare and market strategies [2][4][9]. Group 1: Community Canteen Operations - In Xuchang, the "Everyone's Canteen" serves as a successful model by targeting elderly customers, offering discounted meal prices, and achieving operational balance within two months instead of the planned six [3][4]. - The canteen's pricing strategy includes a breakfast set for 7 yuan and a lunch set for 10 yuan for seniors, significantly lower than market prices [4]. - The canteen has a daily customer volume of over 1,200, indicating strong community engagement and demand [2]. Group 2: Cost Management Strategies - In Guangzhou, the community canteen employs a "four points" strategy to reduce operational costs, including government subsidies and community involvement, which helps maintain affordable pricing for meals [6][8]. - The canteen offers a standard meal for 12 yuan after a government subsidy of 3 yuan, ensuring accessibility for elderly patrons [6]. - The operational model includes partnerships with local businesses to expand service offerings and increase revenue streams [8]. Group 3: Technological Integration - The "Smart Canteen" in Xi'an utilizes technology such as robotic cooking and AI for meal preparation and payment processing, enhancing efficiency and customer experience [9][10]. - The canteen provides a delivery service for elderly individuals with mobility issues, ensuring that meals are accessible to all community members [9][10]. - The integration of technology allows for a diverse customer base, with over 50% of patrons being non-elderly, contributing to financial sustainability [10]. Group 4: Broader Community Impact - The community canteens not only serve meals but also act as social hubs, fostering community interaction and support among residents [11]. - The operational models in various regions emphasize collaboration between government, businesses, and community organizations to enhance service delivery and economic viability [11]. - The focus on providing nutritious meals tailored to the dietary needs of the elderly reflects a commitment to improving the quality of life for community members [6][9].