1/2、3/5、1/3、1/4、……“数”说新兴产品频繁出圈 “国人厨房”“世界餐桌”底气更足

Group 1 - Henan has established itself as a crucial grain production area, focusing on food security and enhancing crop yields through technology and management [1][3] - The province has developed a diversified food supply system, with significant production in oilseeds, edible fungi, and livestock, leading to the establishment of 18 industrial chains [3][25] - Henan's food industry has evolved from being a grain storage hub to a significant player in the global food market, producing a variety of products including traditional and emerging snacks [5][10] Group 2 - The production of spicy strips in Henan has reached over 10 billion packages annually, supported by 75,000 tons of high-quality wheat flour [10][12] - The establishment of wheat industrial alliances has ensured stable raw material supply for food companies, enhancing their market confidence [12][14] - The province is transitioning from primary processing to deep processing in the food industry, with government support for technological advancements [16][19] Group 3 - The Central Plains Food Laboratory has become a key driver of innovation, collaborating with enterprises to develop healthier food processing techniques [19][22] - Henan produces a significant portion of various food products in China, including half of the country's ham sausages and three-fifths of dumplings [25] - The province is enhancing its meat processing capabilities and implementing modern cold chain logistics for meat products [29][31] Group 4 - New food products like spicy strips and tea beverages are gaining popularity, with some brands expanding internationally [33][35] - The government is facilitating brand promotion and consumer engagement through various activities and logistics improvements [35][38] - The number of large-scale agricultural processing enterprises in Henan has reached 6,103, with plans for further technological integration in the food sector [38]