进一步优化营商环境促进餐饮业高质量发展 北京发布9项措施

Core Viewpoint - The Beijing Municipal Bureau of Commerce and nine other departments have issued measures to optimize the business environment and promote high-quality development in the restaurant industry, aligning with the city's goal of becoming an international consumption center and enhancing service consumption [1]. Group 1: Simplification of Regulations - The approval process for renovation permits for restaurants with investment over 1 million yuan and area over 300 square meters will be reduced to three working days [2]. - For restaurants with investment under 1 million yuan or area under 300 square meters, no construction permit is required [2]. - Fire safety acceptance for restaurants between 300 and 2500 square meters can now be applied for using a notification commitment system [2]. Group 2: Food Safety and Licensing - The process for obtaining food business licenses has been simplified, eliminating on-site inspections for certain applications and removing area restrictions for service locations [3]. - The requirements for equipment related to self-made beverages and cleaning facilities have been simplified [3]. Group 3: Financial Support and Tax Incentives - Small and micro restaurant businesses registered in Beijing can receive interest subsidies on their first loans, with a 20% subsidy for general businesses and 40% for recognized innovative businesses [3]. - Tax incentives include VAT exemptions for small-scale taxpayers with monthly sales under 100,000 yuan and reduced tax rates for small and micro enterprises [3]. Group 4: Talent Development and Safety Measures - The city will support the cultivation of high-skilled talents in the restaurant industry, providing subsidies for skill master studios and promoting a new vocational skill grading system [3]. - Fire safety checks for restaurants under 300 square meters can be waived before opening, and online applications for safety checks are now available [3]. Group 5: Flexible Law Enforcement - The enforcement approach for restaurants will include no penalties for first-time minor violations, focusing on education and compliance guidance [3].