海上家国情丨“龙宫号”迎来首批“住户”章红鱼

Core Insights - The "Longgong" marine ranch project by State Power Investment Corporation in Guangdong has successfully introduced the first batch of red snapper fry, marking a significant milestone in marine aquaculture [1] Company Summary - The red snapper, weighing around 1.5 pounds, is a core species for the "Longgong" project, with a cultivation cycle that allows for a stable growth to 8-12 pounds of sashimi-grade fish [1] - The project emphasizes standardized inputs and refined cultivation techniques, ensuring both growth efficiency and product quality [1] Industry Summary - Red snapper exhibits excellent adaptability to deep-sea ecosystems and possesses high economic value, with strong and stable demand in both domestic and international markets [1] - The successful completion and operation of the "Longgong" project validate the engineering quality and safety, contributing to the development of a robust marine economy in Jieyang and supporting Guangdong's goal of becoming a "marine granary" [1]