细化商家资质审核剑指“幽灵外卖” 无堂食商家拟被标记

Core Points - The new regulations aim to address food safety issues in the online food delivery sector, particularly targeting the "ghost kitchen" phenomenon and promoting industry standardization [1][7][8] - The regulations emphasize the need for platforms to enhance technical monitoring and offline verification capabilities, while merchants must standardize their operating processes [1][6] - Consumers are encouraged to build confidence through transparency measures such as "internet + open kitchen" and qualification disclosures [1][8] Summary by Sections Regulatory Framework - The draft regulations, titled "Regulations on the Supervision and Management of Food Safety Responsibilities of Third-Party Platforms and Online Food Service Providers," were released for public consultation until November 16 [3] - The regulations clarify the responsibilities and rights of platforms, third-party institutions, and food service providers regarding food safety [3][4] Merchant Qualification and Operations - The regulations prohibit the use of the same operating qualifications to open multiple online stores on the same platform [4] - Merchants must have a physical store and legally obtained operating qualifications, and they cannot operate beyond the scope of their qualifications [4] Food Safety Measures - The regulations require platforms to implement "internet + open kitchen" systems, ensuring that food service providers must pass this requirement to operate on the platform [3][6] - Platforms are responsible for providing technical support for the "internet + open kitchen" video uploads and must display this prominently on the merchant's main page [3] Industry Impact - The new regulations are seen as a significant boost for the healthy development of the food delivery industry, enhancing transparency and consumer safety [7][8] - Experts believe that while the regulations may increase operational costs and management difficulties in the short term, they will foster a fair competitive environment and enhance consumer trust in the long run [8][9] Collaborative Efforts - The successful implementation of these regulations requires cooperation among government, merchants, and consumers to create a safe and orderly food delivery ecosystem [9]