和音：守护天下粮安的中国担当

Core Points - China emphasizes food security as a top priority in governance, aiming to ensure the food supply for over 1.4 billion people while contributing to global food security efforts [1][2][3] - The global hunger rate reached 8.2% last year, with 673 million people struggling with hunger, highlighting the urgent need for international cooperation to achieve the UN's 2030 goal of "zero hunger" [1][2] - China's grain production is projected to exceed 1.4 trillion jin in 2024, an increase of 74 billion jin since 2020, with per capita grain availability reaching 500 kg, surpassing the international safety line of 400 kg [2] Group 1 - China has implemented a national food security strategy since the 14th Five-Year Plan, focusing on enhancing agricultural technology and land use to strengthen food security [2] - As a founding member of the UN Food and Agriculture Organization (FAO), China has transitioned from a recipient of technical assistance to a core contributor, providing the most funding and expertise under the South-South Cooperation framework [2][3] - China collaborates with over 140 countries and regions, promoting more than 1,000 agricultural technologies and training over 14,000 hybrid rice specialists [2] Group 2 - China actively participates in global agricultural governance, advocating for international cooperation in food security and contributing to initiatives like the Global Alliance Against Hunger and Poverty [3] - The country aims to maintain stability in global food supply chains and engage in poverty alleviation efforts, fostering a collective international approach to food security [3] - China is committed to supporting the UN FAO and advancing the 2030 Sustainable Development Agenda, focusing on enhancing the welfare of people worldwide [3]