镇原县多措并举深化食用农产品整治 筑牢从田间到餐桌安全防线

Group 1 - The core viewpoint of the news is the implementation of a comprehensive food safety initiative in Zhenyuan County, focusing on the safety of edible agricultural products through collaboration among various departments [1][2][3] Group 2 - Source control measures include the establishment of a regular monitoring mechanism for environmental factors affecting agricultural production, with 25 soil quality monitoring points completed and 5 heavy metal enterprises under strict supervision [1] - A three-year action plan has been initiated to address pesticide residue issues in 11 specific crops, with 100% of large-scale agricultural enterprises included in a traceability system [2] - Market access controls have been strengthened, with 128 inspections conducted on wholesale stores and markets, and a 94.7% pass rate for 385 batches of food safety tests [2][3] Group 3 - The county plans to maintain a high-pressure regulatory environment, implementing a zero-tolerance policy for illegal use of banned substances and publicly exposing typical cases to deter violations [3]