每120人就有1家咖啡店！“中国咖啡第一镇”，在海南万宁

Core Viewpoint - Hainan Wanning Xinglong is recognized as "China's Coffee Capital," with a rich history of coffee cultivation and unique processing techniques that have developed since the 1950s [1] Group 1: Historical Background - The coffee story in Xinglong began in the 1950s when over 10,000 returnees from 21 countries settled in the area, bringing coffee seeds, cultivation techniques, and drinking habits from Southeast Asia [1] - The establishment of China's first coffee factory occurred in Xinglong, marking a significant milestone in the local coffee industry [1] Group 2: Unique Processing Techniques - Returnees introduced distinctive coffee processing methods, creatively incorporating butter and sugar during the roasting process, resulting in a unique flavor profile described as "fragrant but not strong, rich but not bitter" [1] - This processing technique blends Southeast Asian methods with Hainan's local characteristics, leading to the creation of "Xinglong Overseas Chinese Traditional Flavor Coffee" [1] Group 3: Current Industry Landscape - Today, the small town of approximately 36,000 residents boasts nearly 300 coffee shops, indicating a thriving coffee culture and industry [1]