太会吃了！又到成都人盯上羊肉的时候

Core Insights - The demand for lamb is increasing as winter approaches, with prices expected to rise by 10% to 15% compared to last year [2][4] - Consumers are showing strong purchasing power despite price increases, leading to a steady growth in sales [2][3] Price Trends - The price of live lamb is currently at 16 yuan per jin, while lamb meat is priced at 52 yuan per jin [2] - In the Chengdu market, wholesale prices for lamb chops and legs range from 28 to 30 yuan, with an overall increase in prices compared to last year [3] - The average daily sales volume of lamb has increased by approximately 25%, reaching around 800 heads or 16 tons [3] Consumer Behavior - There is a notable shift in consumer preferences towards convenient and ready-to-eat lamb products, such as pre-packaged lamb soup and other lamb dishes [5][8] - Traditional lamb soup remains a popular choice among consumers, with many opting for freshly prepared options from local markets [4][7] - New cooking styles, including copper pot hot pot and grilled lamb, are attracting younger consumers, expanding the consumption boundaries of lamb [8] Market Dynamics - The peak demand period for lamb is expected to be in the 20 days leading up to the winter solstice, with daily sales potentially reaching 60 tons [3] - Despite price increases, the overall consumption of lamb is expected to remain robust due to seasonal demand and consumer interest in higher-quality lamb products from regions like Qinghai and Ningxia [4][8]