这个科技小院成果多（创新故事）

Core Insights - The establishment of the Tibet Linzhi Bayi Tibetan Pig Technology Institute aims to transform research achievements into practical production capabilities and cultivate innovative talents in the region [1][2] Group 1: Technology Institute Overview - The technology institute was officially established in July 2023, covering over 70 acres and equipped with various facilities including offices, dormitories, laboratories, and veterinary rooms [1] - The institute is a collaborative effort involving multiple organizations, including Tibet Agricultural and Animal Husbandry University and local government bodies [1] Group 2: Research and Development - The institute has conducted 13 training sessions on Tibetan pig breeding techniques, helping farmers optimize feed formulas and improve disease prevention, leading to reduced breeding costs and increased income [2] - A total of 9 products, including "Tibetan Fragrant Pig Braised Meat Canned Food," have been developed, with an annual production capacity exceeding 2,000 tons [2] Group 3: Educational Impact - Over 90 undergraduate students have led 10 national and regional innovation and entrepreneurship training projects, earning multiple national and regional honors [3] - Graduates from the institute have quickly become key technical personnel in local livestock stations and cooperative leaders [3]