安徽餐饮企业为何能占全国餐饮上市公司四分之一
Sou Hu Cai Jing·2025-11-12 05:59

Core Insights - Anhui province accounts for approximately one-quarter of the total number of restaurant companies listed or planning to IPO in China, with four out of fifteen companies originating from this region [1][3]. Group 1: Company Overview - The four Anhui-based companies preparing for IPO are Tongqinglou, Babi Food, Xiaocaiyuan, and Laoxiangji [1]. - The average age of the founders of these four brands exceeds 50 years, with a combined experience in the restaurant industry of over 100 years [6]. Group 2: Industry Statistics - Anhui has over 100,000 restaurant industry workers, making it the province with the highest number of restaurant employees in China [3]. - In Q3 2025, Tongqinglou reported a revenue of 566 million yuan, a year-on-year decrease of 4.8%, while Babi Food achieved a revenue of 522 million yuan, a year-on-year increase of 16.7% [6]. Group 3: Business Model and Strategy - The four companies emphasize standardization and efficiency in their operations, with Babi Food's central factory producing over one million buns daily through a streamlined process [7]. - These companies are focused on regional cluster development within the supply chain, with specific cities in Anhui specializing in different types of cuisine, enhancing their competitive advantage [7].