Core Viewpoint - The company anticipates a decrease in profit for the six months ending September 30, 2025, compared to the same period in 2024, primarily due to weak consumer confidence in Hong Kong and mainland China, leading to a challenging business environment [1] Financial Performance - The company expects to record a profit attributable to shareholders of between HKD 11 million and HKD 15 million for the six months ending September 30, 2025, compared to approximately HKD 20 million for the same period in 2024 [1] - Despite the anticipated decline, the expected profit for the mid-term period is higher than the profit of approximately HKD 10 million for the fiscal year ending March 31, 2025, indicating an improvement [1] Market Strategy - The company attributes its ability to maintain profitability to a strong brand foundation and robust procurement capabilities, which support a competitive pricing strategy [1] - The company continues to develop new products, with increasing consumer demand for its Japanese ice cream series, particularly the OHAYO caramel pudding ice cream [1] - Other popular products launched by the company include Calbee Hot Wave Shrimp Chips and Pokka Sapporo drinks aimed at reducing water retention and fatigue, contributing positively to market momentum [1]
四洲集团(00374.HK)预期中期股东应占溢利1100万港元至1500万港元