“益生817肉鸡”拿到国家新品种证书

Core Viewpoint - The successful approval of the "Yisheng 817 broiler chicken" as a national poultry variety marks a significant milestone in China's poultry breeding history, indicating a transition from breeding technology to a nationally recognized variety [1][3]. Group 1: Industry Development - The "Yisheng 817 broiler chicken" was developed to address the shortage of specialized breeds for traditional chicken dishes like "pa chicken" and "roast chicken" [3]. - The breeding model of the 817 chicken integrates existing commercial breed resources, resulting in a breed that is efficient in growth, adaptable, and cost-effective, thus paving a unique development path for China's poultry industry [3][4]. - The 817 chicken has become one of the three main types in China's poultry industry, with an expected output of 2.47 billion birds in 2024, accounting for 17.2% of the national broiler output, and approximately 40% of this production will come from Shandong Province [4]. Group 2: Breeding and Market Impact - The breeding model of the 817 chicken involves a hybridization of fast-growing white feather broiler roosters and high-yield brown-shelled egg layers, which allows for the integration of advanced global breeding results [4]. - The "Yisheng 817 small white feather broiler chicken" has been well-received in the market, with 400,000 sets promoted within a few months [4]. - The breed is characterized by low cost, fast growth, and high-quality meat, making it suitable for both traditional Chinese and Western-style chicken products [5].