上海修改食安条例：外卖无封签可拒送收，鼓励后厨装监控

Core Points - Shanghai has amended its food safety regulations, introducing new requirements for food delivery seals, "Internet + Bright Kitchen" initiatives, and food traceability [1][2] - The revised regulations will take effect on January 1, 2026, following approval by the Shanghai Municipal People's Congress [1] - The amendments emphasize the responsibilities of centralized dining units, such as schools and nursing homes, in ensuring food safety and quality [1][2] Group 1 - The new regulations require centralized dining units to strictly adhere to food safety laws and standards, establishing and implementing food safety management systems [1] - Catering service providers must seal directly consumable food items and can refuse delivery if seals are broken or missing [2] - The regulations encourage real-time video monitoring of food preparation areas by catering service providers to enhance transparency [2] Group 2 - Food producers and operators are responsible for the accuracy of information entered into the city's food safety traceability platform, which can serve as proof for incoming inspections [2] - The amendments promote the establishment of comprehensive food safety traceability systems by food manufacturers, connecting them to the city's traceability platform [2]