刷新运输时效！“车厘子快航”模式为中国百姓“果盘子”注入“鲜”力量

Core Viewpoint - Chile is experiencing a peak season for cherry harvesting and exports, coinciding with winter in the Northern Hemisphere, making it a significant time for the country's cherry industry [1]. Group 1: Cherry Production and Harvesting - The O'Higgins region in Chile is a core area for cherry cultivation, where manual harvesting remains the primary method [3]. - Workers assess cherries based on color, firmness, and ripeness to select suitable fruit for export, which establishes the basis for subsequent grading [3]. Group 2: Sorting and Packaging Process - After harvesting, cherries are sent to sorting centers where they are graded based on color, size, and integrity, with non-compliant fruits being removed [5]. - Cherries undergo a pre-cooling phase to quickly lower their temperature to ideal storage conditions before being packaged for export, typically in 2 kg and 5 kg boxes [5]. Group 3: Export Logistics - Cherries are shipped from San Antonio port in Chile to China using a "cherry express" shipping model, with the number of express shipments increasing to 32 this year, double that of the previous year, and reducing the shipping time to approximately 23 days [7]. Group 4: Market Demand and Export Statistics - Chilean cherries are highly favored in the competitive Chinese market, with about 90% of exports going to China, driven by the large and expanding market and consumer preference for Chilean cherries [8][11]. - The current season's export volume is projected to reach approximately 131 million boxes, with the export period lasting until February of the following year [12]. - The cherry industry has become a significant economic pillar for Chile, providing around 200,000 jobs, which accounts for one-third of the total employment in the country's fruit sector [12].